The best time of the year is here! A season of pumpkin-spiced everything, maple, cinnamon, and brown sugar - what I like to call the flavours of autumn.  You can’t go wrong with autumn baking because of the warm flavours. Put on some Ella Fitzgerald and a Nancy Meyers movie in the background, and you’ve got yourself the perfect cosy evening.  I’ve already been busy in the kitchen baking pumpkin pie, homemade pancakes (always), had a go at pecan pie - a crowd favourite, cinnam

Shining an honourable spotlight on coffee cupcakes, the ultimate treat.  I was looking at the cold cup of black coffee I left on the...

Let's talk about 'Birthday Cake' flavoured foods. Birthday Cake: It's a somewhat enigmatic, unsung hero when it comes to flavour...

Matcha is one of those flavours that people either love or hate. So what’s all the hype about anyway?  If you don’t like matcha, you...

How to make perfect American-style pancakes. Here is the perfect recipe just in time for Shrove Tuesday.

Give your family and guests lots to choose from by adding some of these treats to your dessert menu.

This guidance works best for American style buttercream frosting. Below are some solutions to prevent or fix common buttercream issues....

What made cupcakes so popular? Other than their size, variety of flavours, and designs, how did these confectionaries become a much-loved...

Baking can be an exciting and rewarding activity for many, but it’s not always the easiest of tasks - often requiring scientific...